International Journal of Trend in Scientific Research and Development: Agricultural Engineering

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Showing posts with label Agricultural Engineering. Show all posts
Showing posts with label Agricultural Engineering. Show all posts

Friday 22 October 2021

Non Availability of Sulphur Due To High Thermo Climatic Variation in Oil Crop under Tarai Region of Uttar Pradesh

October 22, 2021 0
Non Availability of Sulphur Due To High Thermo Climatic Variation in Oil Crop under Tarai Region of Uttar Pradesh
Sulphur S is an essential nutrient for the plant growth and its metabolic activities. Its occurrence depends upon the parent materials and rocks from which soil is derived. Sulphur is a structural constituent of many co enzymes and secondary plant products and acts as a functional group directly involved in metabolic reactions in plants. Further, it is an essential component for plant system which is present in soils in both organic and inorganic forms. Organic form particularly sulphate ester and carbon bonded sulphur contributes approximately 75 90 of the total sulphur. Widespread sulphur deficiencies in soils and crops have increased worldwide because of low input of S in the soil . This might became the cause of valuable yield reduction in many crops. Sulphur deficiencies in soils are generally attributed due to low in organic matter, coarse textured, well drained, and subject to leaching etc .Conversion of natural ecosystems into agricultural lands for intensive cultivation severely depletes soil organic carbon pools , which ultimately depletes the sulphur content of the soil in the Tarai region of UP. The importance of sulphur S nutrition in crops for their growth and development has been receiving increased attention in recent years. Sulphur plays an important role in the synthesis of S containing amino acids cystine, cysteine, and methionine , proteins, vitamins, chlorophyll, oils, etc. Although essential for plants, proper monitoring in the fertilization process was not initiated in the past which resulted in depletion of S reserves. Widespread deficiencies of S have been attributed to S mining by the use of high analysis or S free fertilizers and continuation of rice wheat or rice mustard cropping system. The temperature of soil is a significant parameter in agriculture since proper warmth at proper depths not only conditions efficient plant growing. It also determines the time for sowing, due to the importance of soil temperature for seed germination. Soil temperature regimes vary monthly, seasonally, and daily, and since the main source of earth heating is solar radiation, farmers have to manage the hottest peaks during the day, with ultimate sun activity. Studying soil temperatures, earth heat fluxes, and, in particular, correlations between wet and dry lands and their heat absorbing capacities helps agriculturalists to productively schedule field events. 
by Shivesh Singh | Shivam Singh | Shivangi Singh | Pramod Kumar Singh | Mahindra Pratap Singh "Non Availability of Sulphur Due To High Thermo-Climatic Variation in Oil Crop under Tarai Region of Uttar Pradesh" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-6 , October 2021, 



Thursday 14 October 2021

Bee Hive Status Control System

October 14, 2021 0
Bee Hive Status Control System
Nomadic beekeeping, one of the branches of honey production, requires the presence of hives in different places at different times of the year. Adapting to the difficult conditions of nomadic beekeeping forces the living conditions and standards. With the help of todays technology, it is necessary to continue this profession more easily and prevent the opposite situations in the nomadic beekeeping sector. This study can be followed up at certain intervals from distant distances. The information that will be received through the sensors in the Hive and from the environment will be sent to the central system through radio frequency waves and the information that will be analyzed will be transmitted to the user via SMS. The bee hive, which is far from the hive farm, will have information about the hive. This will make nomadic beekeeping more efficient. 
by Abdülkadir Çakir | Ekrem Mehmet Boz "Bee Hive Status Control System" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-6 , October 2021, 



Sunday 12 September 2021

Potential Implications of Production and Market Risks on Potato Farming Enterprise among Smallholder Farmers in Tanzania

September 12, 2021 0
Potential Implications of Production and Market Risks on Potato Farming Enterprise among Smallholder Farmers in Tanzania
Despite the risks that potato smallholder farmers face that are thought to affect the profitability and viability of the enterprise, little is known on the implications of the production and market risks on potato farming enterprise in Tanzania. Therefore, this study aims at determining the effects of production and market risks on potato farming enterprise among smallholder farmers in the study area. Therefore, this study uses cross sectional data collected from 384 potato smallholder farmers in 2019, to first the likelihood of the selected production and market risks affect potato farming enterprise and how they affect the potato farm income among smallholder farmers. Data is analysed by use of descriptive statistics and, a multiple regression model is used to determine the effect of the selected production and market risks on potato farming enterprise. Empirical results from multiple regression model reveal that, climate risks low rainfall and frost bite and market risks price volatility have a positive and significant effect on potato farming enterprise among smallholder farmers in Tanzania. The findings of this paper have several policy implications. First, potato smallholder farmers to invest hire irrigation facilities especially during low rainfall and frost bites incidences so that they able to take advantages of the low supply of potato in the market hence fetching higher potato market prices. Second, potato smallholder farmers to observe price movement which follows a pattern of being high before the harvest, dropping at harvest time and rising again towards the end of the season. This information, could help potato smallholder farmers to plan when to plant and harvest potatoes and be able to have potatoes ready to sell when prices are good. Third, the government should come up with policies that help potato smallholder farmers to develop resilience mechanisms to manage potato price volatility. The polices should focus on developing Information Communications Technologies ICT related platforms such as M Kilimo with the purpose of improving the content and speed of disseminating market information such as potato price volatility. 
by Semeni Ngozi | Patience Mshenga | Isaac Maina Kariuki "Potential Implications of Production and Market Risks on Potato Farming Enterprise among Smallholder Farmers in Tanzania" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-6 , October 2021, 



Friday 23 July 2021

Dressing and Economic in the Cultivation of Tomatoes in Greenhouses Simple and Kidroponics Method Efficiency

July 23, 2021 0
Dressing and Economic in the Cultivation of Tomatoes in Greenhouses Simple and Kidroponics Method Efficiency

 in the article, the period of ripening of the tomato crop grown by irrigation methods in the experimental area, the average of 4,5 kg m2 in the simple greenhouse variant, in which the method of irrigation was applied during the season, the yield of 14,5 kg m2 in tomatoes grown with the support of the method of hydroponics, the yield of 510 million soums, 6360 soums kg, the profitability rate was 57 . 


by Jurayev U. A. | Atamurodov B. N. | Ibodov I. N. | Najmiddinov M. M. | Najimov D. Q. "Dressing and Economic in the Cultivation of Tomatoes in Greenhouses Simple and Kidroponics Method Efficiency" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, 

URL: https://www.ijtsrd.compapers/ijtsrd43633.pdf 

Paper URL: https://www.ijtsrd.comengineering/agricultural-engineering/43633/dressing-and-economic-in-the-cultivation-of-tomatoes-in-greenhouses-simple-and-kidroponics-method-efficiency/jurayev-u-a

callforpaperbiologicalscience, biologicalsciencejournal

Friday 25 June 2021

Design, Development, and Performance Evaluation of a Mechanical Device for Harvesting Pineapple

June 25, 2021 0
Design, Development, and Performance Evaluation of a Mechanical Device for Harvesting Pineapple

 Pineapple Ananas comosus in family Bromeliaceaeis a large, succulent, and tasty fruit with immense health benefits. Among all the cultivation activities of pineapple, harvesting is the most difficult, time consuming, and energy intensive process due to the higher plant density and spiny leaves of pineapple plants. Although, mechanization helps to increase the efficiency and post harvest quality, very little attention has been drawn to the mechanization of the harvesting process. Therefore, the aim of this study was to introduce an efficient mechanical method for harvesting to overcome the practical problems associated with manual harvesting. The major concept of this is to harvest more fruits from one place by minimizing movement in the cultivation. The long handle, fruit picker, stalk holder, cutter, and operating levers are the major components of this device. The remotely operated cutter and fruit gripper are fixed in one end of the 2m long handle and operating levers are attached to other end so that all the fruits within a nearly 2m radius circular area can be harvested from a one place. The performance of the mechanical harvester was evaluated compared to the manual method at a pineapple field in Kurunegala district of Sri Lanka. The Actual harvesting capacity of the device was 385 fruits h 1with 84 efficiency while the manual method recorded it as 210 fruitsh 1 with 64 efficiency when it is operated by males in double row cultivation systems. Results clearly showed that the mechanical method saves more time considerably than the manual method.


 

by P. D. Kahandage | S. W. Hettiarachchi | G. V. T. V. Weerasooriya | E. J. Kosgollegedara | S. D. S. Piyathissa "Design, Development, and Performance Evaluation of a Mechanical Device for Harvesting Pineapple" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, 

URL: https://www.ijtsrd.compapers/ijtsrd42548.pdf 

Paper URL: https://www.ijtsrd.comengineering/agricultural-engineering/42548/design-development-and-performance-evaluation-of-a-mechanical-device-for-harvesting-pineapple/p-d-kahandage

internationaljournalofscience, openaccessjournalofscience, ugcapprovedjournalsforscience 

Monday 21 June 2021

Factors Influencing Smallholder Potato Farmers’ Choice Decisions of Market Outlets in Musanze and Nyabihu Districts, Rwanda A Multivariate Probit Model

June 21, 2021 0
Factors Influencing Smallholder Potato Farmers’ Choice Decisions of Market Outlets in Musanze and Nyabihu Districts, Rwanda A Multivariate Probit Model

 Potato Solanum tuberosum L. is an important crop that plays a major role in food security and poverty reduction to a large proportion of rural farmers in the North West than other parts of Rwanda. However, potato is a perishable product which necessitates an effective choice decision of the market outlet. This paper presents factors influencing smallholder potato farmers’ choice decisions for market outlets in Rwanda. Through a multistage sampling technique, cross sectional data were collected from 585 smallholder potato farmers in Musanze and Nyabihu Districts.Both descriptive statistical methods and econometrics methods were used for data analysis. Multivariate probit model was used to determine the factors influencing smallholder potato farmers’ choice decision to sell to particular market outlets. Results showed that farming experiences, level of education of decision maker, household size, household income, household assets, access to market information and distance to market significantly influenced the smallholder potato farmers’ choice decisions of selling to consumer, retailer, wholesaler, cooperative, collection centres and processors market outlets. The study recommends establishment of structured market systems to improve access to potato market information. This should be supported by agricultural financingfor improved seeds acquisition and other productive inputs to enable farmers to increase surplus potato supplied to market. Improving the farmers’ education in marketing would also help them to effectively deliver potato to efficient market outlet. 


by Patrice Mugenzi | George Owour | Hillary K. Bett "Factors Influencing Smallholder Potato Farmers’ Choice Decisions of Market Outlets in Musanze and Nyabihu Districts, Rwanda: A Multivariate Probit Model" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, 

URL: https://www.ijtsrd.compapers/ijtsrd43632.pdf 

Paper URL: https://www.ijtsrd.comengineering/agricultural-engineering/43632/factors-influencing-smallholder-potato-farmers’-choice-decisions-of-market-outlets-in-musanze-and-nyabihu-districts-rwanda-a-multivariate-probit-model/patrice-mugenzi

internationaljournalofscience, openaccessjournalofscience, ugcapprovedjournalsforscience 

Saturday 19 June 2021

Performance Evaluation of Power Tiller and its Attachments for Mechanizing Rice Cultivation in Eastern Uttar Pradesh

June 19, 2021 0
Performance Evaluation of Power Tiller and its Attachments for Mechanizing Rice Cultivation in Eastern Uttar Pradesh

Many lessons have been learned since agricultural mechanization was first introduced and adopted across many regions. Eastern UP can apply and learn from the drawbacks and achievements in other countries in its efforts to devise and implement a sustainable agricultural development strategy for the future. Such a strategy can enhance and improve development outcomes and sustainability, support further development of agro industries, and increase scientific and technological innovation and capabilities, while pursuing coordinated urban and rural economic development. This paper focuses on and analyzes mechanization strategies and case studies in postharvest and mechanization that have been carried out over several decades to address differing conditions in countries and their policies towards their rice mechanization systems. As such, the emphasis is on the technologies, policies, practices, strategies, and models that relate to different parts of mechanization systems within specific regions. However, while many mechanization drivers and needs differ from one place to another, a wide range of mechanization elements can be transferred to suit local aspects and conditions in new locations. Furthermore, success stories can help in conceptualizing time and decision making needs, and can also avoid the drawbacks that have appeared in some countries’ mechanization systems, with the goal of leading to faster and more adequate adaptation of different technologies and policies in various implementation stages.There is no consensus on the definition of mechanization, and even when specialists agree on a definition, they sometimes disagree about whether or not it fits particular needs. The term “mechanization” describes the introduction of tools, implements, and machinery for improving the productivity of farm labor and of land it may use either human, animal, or motorized power, or a combination of these. In practice, therefore, mechanization involves the provision and use of all forms of power sources and mechanical assistance for agriculture, from simple hand tools to draught animal power to mechanical power technologies. Hence, agricultural mechanization is the application of mechanical technology and increased power to agriculture, largely as a means to enhance the productivity of human labor and often to achieve results well beyond the capacity of human labor. This includes the use of tractors of various types, internal combustion engines, electric motors, renewable energy, and other methods of energy conversion. Based on the source of power, the technological levels of mechanization have been broadly classified as hand tool technology, draught animal technology, and mechanical power technology. Mechanization also includes irrigation systems, food processing, and related technologies and equipment. 


by Amit Agarwal | VB Singh | SS Kashyap | AK Singh "Performance Evaluation of Power Tiller and its Attachments for Mechanizing Rice Cultivation in Eastern Uttar Pradesh" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, 

URL: https://www.ijtsrd.compapers/ijtsrd42551.pdf 

Paper URL: https://www.ijtsrd.comengineering/agricultural-engineering/42551/performance-evaluation-of-power-tiller-and-its-attachments-for-mechanizing-rice-cultivation-in-eastern-uttar-pradesh/amit-agarwal

callforpaperarts, artsjournal, peerreviewedjournal 

Thursday 17 June 2021

Methods of Plant Propagation Sexual and Vegetative

June 17, 2021 0
Methods of Plant Propagation Sexual and Vegetative

The fruit plants are propagated by two main methods, namely, sexual method and asexual method. Most of the fruit plants do not produce seedlings true to type. Using the asexual method of propagation the fruit plants produce true to type clones of the parent plant. Moreover, these plants also produce uniform yield, fruit size and quality. Although seedling plants produce heavy crop, the fruit size and quality is inferior and do not fetch good return in market. The seedling plants for several fruit crops have long juvenile period and have more vigorous growth habit, which creates difficulty in taking plant protection measures and harvesting of fruits. The fruits of seedling plants do not mature in one stroke and hence, affect the marketing. The asexual methods of plant propagation are of the four types, Cutting, Layering, Budding and Grafting. In this communication we present review on the Sexual method of propagation Seed along with all the asexual or vegetative methods like, Cutting, Layering, Budding and Grafting methods of plant propagation. The cutting method includes root, stem, scion and leaf cutting methods of vegetative propagation. The layering method category encompasses the Natural, Simple, Tip, Compound or Serpentine, Trench, Mound and Air layering methods. The budding method of the asexual propagation includes, T Shield, Inverted T Shield, Chip, I, Patch, Forkert, Flute and Ring Annular Budding methods. 

by Swaraj Meher | Priya Sagar | Smile Sandal "Methods of Plant Propagation: Sexual & Vegetative" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, 

URL: https://www.ijtsrd.compapers/ijtsrd42533.pdf 

Paper URL: https://www.ijtsrd.comengineering/agricultural-engineering/42533/methods-of-plant-propagation-sexual-and-vegetative/swaraj-meher

peerreviewedinternationaljournal, callforpaperinugcapprovedjournals, paperpublicationforstudent

Sunday 11 April 2021

Water Saving Irrigation Technology Uses

April 11, 2021 0
Water Saving Irrigation Technology Uses

This article presents the results of field experiments of the authors in theoretical and natural conditions. Field experiments were carried out on the territory of the Hodjayakshaba MFY of Kagan district, Bukhara region. The technology of muddy water irrigation for drip irrigation of gardens has been developed. The implementation of drip irrigation technology in intensive gardens has resulted in a 20 60 reduction in water consumption on arable land, up to 50 on mineral fertilizers and up to 30 on fuel and lubricants. Also, the level of ground water does not rise due to the irrigation water requirements of the plant and excessive water supply, low water evaporation from the soil, as well as uniform moisture throughout the field. 


by I. J. Xudayev | J. Sh. Fazliev | A. U. Madirimov "Water-Saving Irrigation Technology Uses" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Special Issue | Innovative Development of Modern Research , April 2021, 

URL: https://www.ijtsrd.com/papers/ijtsrd41159.pdf 

Paper URL : https://www.ijtsrd.com/engineering/agricultural-engineering/41159/watersaving-irrigation-technology-uses/i-j-xudayev

callforpaperpharmacy, pharmacyjournal, internationalpeerreviewedjournal

Thursday 11 February 2021

Impact of Improved Aeration on Decomposition Rate of Enriched Compost

February 11, 2021 0
Impact of Improved Aeration on Decomposition Rate of Enriched Compost

Agricultural activities tend to generate a substantial volume of animal and crop residues. Composting is the most economical and ecologically sustainable option to manage farmyard waste. However, it takes approximately three months to complete decomposition and contains lower plant nutrient percentages than inorganic fertilisers. This study aimed to reduce the decomposition time and improve the nutrient content of compost. Aerobic decomposition was enhanced by aeration inside the pile using a blower with 0.5 l min kg airflow. Paddy straw, poultry manure, goat manure, cattle manure and paddy husk ash were mixed in 3 1 1 1 1 ratio respectively as the raw materials and 3 of Eppawala Rock Phosphate was added to the mixture in weight basis. Six piles 150 X 100 X 80 cm were prepared, and three piles were aerated for six hours per day while other three piles were left to decompose under the ambient condition as the control. According to the results, aerated and control piles took 35 days and 65 days to complete the decomposition. Total N, available P, exchangeable K, C N ratio, pH, EC and CEC were analysed in compost samples from aerated after 35 days and controls, and the results were, 20.5 g kg 1, 1.8 g kg 1, 10.4 g kg 1, 7, 8.8, 4.3 mS cm 1, 19.3 cmol kg 1 and 17.8 g kg 1, 1.5 g kg 1, 9.9 g kg 1, 8.5, 8.8, 3.64 mS cm 1, 21.3 cmol kg 1 respectively. Data were analysed using SAS 9.0 software with a 95 confidence interval. The results revealed a significant increment in total N, exchangeable K, C N ratio, EC and CEC in aerated piles compared to controls. And the nutrient composition of both methods was significantly higher than the commercial compost. Therefore, it can be concluded that decomposition time can be effectively reduced and the nutrient level can be increased by artificial aeration and nutrient enrichment, respectively. However, further studies are recommended to study the economic feasibility. D. M. S. H. 


by Dissanayaka | V. P. T. Dhananjaya | E. J. Kosgollegedara | S. Karthigayini "Impact of Improved Aeration on Decomposition Rate of Enriched Compost" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-2 , February 2021, 

URL: https://www.ijtsrd.com/papers/ijtsrd38557.pdf 

Paper Url: https://www.ijtsrd.com/engineering/agricultural-engineering/38557/impact-of-improved-aeration-on-decomposition-rate-of-enriched-compost/d-m-s-h-dissanayaka

callforpaperchemistry, chemistryjournal, openaccessjournalofchemistry

Wednesday 11 November 2020

What Constrains Smallholder Farmers Decisions to Participate and use Agricultural Value Chain Financing in Rwanda The Case of Smallholder Potato Farmers in Musanze and Nyabihu Districts

November 11, 2020 0
What Constrains Smallholder Farmers Decisions to Participate and use Agricultural Value Chain Financing in Rwanda The Case of Smallholder Potato Farmers in Musanze and Nyabihu Districts

 Smallholder farmers contribute more to food security and poverty reduction in Rwanda. However, lack of agricultural finance is one of numerous challenges they face for improving productivity and increasing income along the value chain. The objectives of this paper were to determine the factors influencing the farmers’ decision to participate and use agricultural value chain financing in Rwanda and to analyse the constraints hindering smallholder farmers’ decision to participate and use agricultural value chain financing in Rwanda. Cross sectional data were collected from a random sample of 585 smallholder potato farmers in Musanze and Nyabihu Districts. Results of probit model revealed that sex, age, marital status, education, farming experience, membership to farming associations, household income and distance to market significantly influence the farmers’ decision to participate and use of agricultural value chain financing. The study also found that financing agricultural activities remain a key challenge for smallholder potato farmers. Fear of borrowing, lack of financial literacy, lack of skills in budgeting and unexpected production, interest rate and others loans charges, lack of collaterals, short repayment period and lack of financial literacy have been found to be the main factors constraining potato farmers’ participation and use of agricultural value chain financing. Nevertheless, potato productivity will always result from the interaction between all potato value chain actors. The study recommended the government and value chain stakeholders to formulate integrated policies that facilitate smallholder farmers to access to convenient financing products in order to improve productivity and to meet the customer demands.

by Patrice Mugenzi | George Owour | Hillary K. Bett "What Constrains Smallholder Farmers Decisions to Participate and use Agricultural Value Chain Financing in Rwanda? The Case of Smallholder Potato Farmers in Musanze and Nyabihu Districts" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-1 , December 2020, 

URL: https://www.ijtsrd.com/papers/ijtsrd38001.pdf

Paper URL : https://www.ijtsrd.com/engineering/agricultural-engineering/38001/what-constrains-smallholder-farmers-decisions-to-participate-and-use-agricultural-value-chain-financing-in-rwanda-the-case-of-smallholder-potato-farmers-in-musanze-and-nyabihu-districts/patrice-mugenzi

callforpapermedicalscience, medicalsciencejournal

Tuesday 10 November 2020

Attitude of Students towards Integral Calculus through the Screening Examination Strategy

November 10, 2020 0
Attitude of Students towards Integral Calculus through the Screening Examination Strategy

 One thing that may affect the students’ perception of mathematics is the attitude of the students towards the subject. This study was conducted to assess the attitude of students towards integral calculus. The subjects of this study were the 94 second year students of the College of Engineering taking up BSAE, BSCE, BSEE and BSME who were enrolled in Integral Calculus. This group of students were a combination of the first timer and repeaters in Integral Calculus. This were the students who were not screened out from the screening examination conducted by the researcher. It employed the descriptive correlational method using the frequency counts, weighted means and analysis of variance.The instrument used in this study was the attitude scale. This instrument was administered to the students before the first screening examination and after the last screening examination.Results revealed that students have favourable attitudes towards integral calculus before and after the screening examination strategy. However, results also revealed that the profile of the students in terms of gender, number of times the student took the subject and the students’ performance on the prerequisite subject has nothing to do or did not influence the attitudes of the students towards the subject. 


BY Merewina Llanie A. Tapong | Benjamin D. Varela "Attitude of Students towards Integral Calculus through the Screening Examination Strategy" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-1 , December 2020, 

URL: https://www.ijtsrd.com/papers/ijtsrd37935.pdf

Paper URL : https://www.ijtsrd.com/engineering/agricultural-engineering/37935/attitude-of-students-towards-integral-calculus-through-the-screening-examination-strategy/merewina-llanie-a-tapong

callforpaperpapersinjournals, multidisciplinaryjournal

Friday 23 October 2020

An Analysis of the Known Properties of Some Medicinal Plants

October 23, 2020 0
An Analysis of the Known Properties of Some Medicinal Plants

The bounties of Mother Nature, the bounty of Mother Nature, are of great importance to the lives of mankind and all living beings. Fruit trees, vegetables, berries, melons and many herbs contain all the essential nutrients for human life, including protein, carbohydrates, fats, mineral salts, vitamins, physiologically active substances and many other health benefits. have Previously, the healing properties of the plant were discovered by chance, but later, after repeated and repeated vital tests and observations, it began to be used in folk medicine. 

by Sariboeva Nargiza Numanjonovna | Mirzaeva Zubayda | Karimova Marxabo Abdullayevna "An Analysis of the Known Properties of Some Medicinal Plants" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Special Issue | Modern Trends in Scientific Research and Development, Case of Asia , October 2020, 

URL: https://www.ijtsrd.com/papers/ijtsrd37942.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/37942/an-analysis-of-the-known-properties-of-some-medicinal-plants/sariboeva-nargiza-numanjonovna

callforpapermedicalscience, medicalsciencejournal, manuscriptsubmission

Thursday 22 October 2020

Cotton Sucking Pests and Measures to Combat with Them

October 22, 2020 0
Cotton Sucking Pests and Measures to Combat with Them

This article describes the morphology, biology and pest control methods of cotton sucking pests. 

by Aziza Djumaeva Numondjon Kizi | Akmal Musaev Anvar Ugli | Ulugbek Bakhodirov Zokirjon Ugli "Cotton Sucking Pests and Measures to Combat with Them" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Special Issue | Modern Trends in Scientific Research and Development, Case of Asia , October 2020, 

URL: https://www.ijtsrd.com/papers/ijtsrd37938.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/37938/cotton-sucking-pests-and-measures-to-combat-with-them/aziza-djumaeva-numondjon-kizi

callforpaperphysics, physicsjournal

Tuesday 18 August 2020

Bio Organic Concotions Influenced Single Bud Set Sugarcaneas Planting Materials

August 18, 2020 0
Bio Organic Concotions Influenced Single Bud Set Sugarcaneas Planting Materials

The scenario nowadays in sugarcane production was the high cost of using multiples nodes cutting as planting materials. A study of single bud set was conducted to determine the performance of single buds as planting materials as influenced by the application of Bio organic concoctions. It was carried out in completely randomized design CRD with six treatments and the differences of treatments was analyze using Analysis of Variance ANOVA followed by Tukey’s HSD Test to determine the treatment effect. The applications of Bio organic concoctions significantly influence the single bud set sugarcane in terms of height cm , number of leaves, and number of lateral sprouts emerged. Lactic acid bacteria serums LABS alone significantly higher on plant height cm and number of leaves. Moreover, Bio organic concoctions did not influence the number of emerged lateral sprouts in 35 and 42 days after planting, However, single bud set treated with LABS and Vermitea produced a higher number of lateral sprouts. 

by Anida Tucas | Jayson S. Suhayon "Bio-Organic Concotions Influenced Single Bud Set Sugarcaneas Planting Materials" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-5 , August 2020, 

URL: https://www.ijtsrd.com/papers/ijtsrd33111.pdf 

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/33111/bioorganic-concotions-influenced-single-bud-set-sugarcaneas-planting-materials/anida-tucas

ugcapprovedjournalswithlowpublicationfees, conferenceissuepublication

Friday 15 May 2020

Computational Intelligence plus Network Connected Based Soil Irrigation and Soil Health Monitoring using PV Grid Tie Inverter System

May 15, 2020 0
Computational Intelligence plus Network Connected Based Soil Irrigation and Soil Health Monitoring using PV Grid Tie Inverter System

The future tomorrow requires a clean and renewable source of energy to generate more power and maintain its increasing demands. One of the most cost effective and practical viable sources for clean energy is solar photovoltaics. India is an agricultural country. Agriculture is the most important occupation for the most of the Indian families. In India, agriculture contributes about 16 of total GDP and 10 of total exports. Water is main resource for agriculture, irrigation is one method to supply water but, in some cases, there will be lot of water wastage. This paper completely discuss about how the Grid tie Inverter PV system is used for production of energy and how it is used for running of electric pump in the field with smart irrigation system and soil health monitoring system which helps to decrease the wastage of water and also makes us easy to have a note of soil condition anytime and anywhere. In this proposed system we are using different types of soil sensor which senses the moisture value and the land gets automatically irrigated by ON OFF of the motor using relay unit. 


BY S. Gangatharan | R. Manjari | R. Manikandan "Computational Intelligence plus Network Connected Based Soil Irrigation and Soil Health Mo
nitoring using PV Grid-Tie Inverter System"

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-4 , June 2020,

URL: https://www.ijtsrd.com/papers/ijtsrd31210.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/31210/computational-intelligence-plus-network-connected-based-soil-irrigation-and-soil-health-monitoring-using-pv-gridtie-inverter-system/s-gangatharan

peerreviewedinternationaljournal, callforpaperinugcapprovedjournals, paperpublicationforstudent

Saturday 18 April 2020

Assessment of Crop Water Requirement for Wheat and Mustard Crop in Dharta Watershed

April 18, 2020 0
Assessment of Crop Water Requirement for Wheat and Mustard Crop in Dharta Watershed

In countries where water resource is limited, assessment of crop water requirement is essential for judicial use of those resources. In most of the semiarid regions ground water is major source of irrigation for Rabi and Summer season. So pre assessment of crop water requirement helps farmers in decision making during cropping in Rabi and Summer season. From study crop water requirement of mustard and wheat crop was found about 226.7 mm and 319.3 mm. Irrigation requirement of Mustard and Wheat crop was found about 214.5 mm and 291.7 mm. 


by Dashora, R. | Singh, P. K. | Purohit, R. C. | Kothari, M. | Jain, N. | Kothari, S. ""Assessment of Crop Water Requirement for Wheat and Mustard Crop in Dharta Watershed""

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-3 , April 2020,

URL: https://www.ijtsrd.com/papers/ijtsrd30738.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/30738/assessment-of-crop-water-requirement-for-wheat-and-mustard-crop-in-dharta-watershed/dashora-r

callforpaperarts, artsjournal, peerreviewedjournal 

Monday 23 March 2020

Determinants of Agricultural Innovations Adoption among Cooperative and Non Cooperative Farmers in Imo State Nigeria

March 23, 2020 0
Determinants of Agricultural Innovations Adoption among Cooperative and Non Cooperative Farmers in Imo State Nigeria
This study examined the determinants of agricultural innovations adoption among cooperative and non cooperative farmers in Imo State, Nigeria. The research design used in this study is descriptive survey research design. The area of study was Imo State, and data were gotten from the three zones, namely, Orlu, Owerri and Okigwe. Data were generated from a total population of 1184 registered cooperatives and non cooperative farmers. Using Taro Yamane formula, a total of 464 respondents were selected from both cooperative and non cooperative farmers. Questionnaire was the instrument of data collection. Descriptive statistics and one way Analysis of Variance ANOVA were employed to address the research questions and to test the promulgated hypothesis. The findings revealed that important determinant of adoption include educational level, annual income, farm experience, frequency of contact, cooperative membership, price of the produce, type of media used, government policy, availability of success stories, frequency of training, attitude to novel ideas, household size, extent of livelihood diversification, availability of markets and parents occupation. Determinants of agricultural innovation adoption were also the same for cooperative and non cooperative farmers. Based on the findings made in the study, the study recommends that cooperative extension services need to be revolutionalized and given adequate attention. This can be achieved by developing new framework for cooperative extension and forging a common ground for both cooperative and agricultural extension work. Apart from recruitment and deployment of competent and well motivated staff, there is the need for provision of work gadget and work tools that are in tune with technological changes. Supervision and retraining of extension staff should also become a priority.

by Michael, Maureen Chinenye | Ojiagu, Nkechi Cordelia | Umebali, E. Emmanuel ""Determinants of Agricultural Innovations Adoption among Cooperative and Non-Cooperative Farmers in Imo State, Nigeria""

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-3 , April 2020,

URL: https://www.ijtsrd.com/papers/ijtsrd30329.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/30329/determinants-of-agricultural-innovations-adoption-among-cooperative-and-noncooperative-farmers-in-imo-state-nigeria/michael-maureen-chinenye

peerreviewedinternationaljournal, callforpaperinugcapprovedjournals, paperpublicationforstudent

Tuesday 17 March 2020

Assessment of Water Quality Indices for Irrigation of Dharta Watershed Udaipur Rajasthan India

March 17, 2020 0
Assessment of Water Quality Indices for Irrigation of Dharta Watershed Udaipur Rajasthan India

Validate the suitability of water for agriculture on the basis of the quality indices is the key objective of this study. The quality of water was evaluated by analyzing parameters such as calcium, magnesium, sodium, alkalinity and bicarbonates. The quality indices were evaluated and ranged as Sodium Absorption Ratio 0.54 to 5.80 ppm, Soluble Sodium percentage 10.47 to 59.17 ppm, Residual Sodium Carbonate 26.25 to 1.24 ppm, Permeability Index 25.16 to 79.78 and Kelly’s Ratio 0.12 to 1.45 ppm. The outcomes were compared to the WHO and BIS standards. According to salinity hazard in which based on EC, 18.33 samples are unsuitable for irrigation, while 26.67 samples are utilize by suitable water treatment, On the basis of TDS 5 of water samples are belongs to moderately saline category which is reduce by some irrigation practices. On the other side based on Sodium hazard all the samples are found within the range of excellent category, which means water is suitable for irrigation purpose. The calculated indices were fit in agreement by means of WHO and BIS. The documentation contains information about the impact of the irrigation water quality on the agriculture. 


by Katara P. | Mittal H. K. | Maheshwari B. L. | Singh P. K. | Dashora Y. ""Assessment of Water Quality Indices for Irrigation of Dharta Watershed, Udaipur, Rajasthan, India""

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-3 , April 2020,

URL: https://www.ijtsrd.com/papers/ijtsrd30429.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/30429/assessment-of-water-quality-indices-for-irrigation-of-dharta-watershed-udaipur-rajasthan-india/katara-p

ugcjournallist, listofugcapprovedjournals, researchpublication

Saturday 14 March 2020

Evaluation of Groundwater Quality and its Suitability for Drinking Purpose in Dharta Watershed of Udaipur District Rajasthan India

March 14, 2020 0
Evaluation of Groundwater Quality and its Suitability for Drinking Purpose in Dharta Watershed of Udaipur District Rajasthan India
Groundwater is a necessary and essential element of any existence support system. It is not only the basic need for human survival but also a compulsory input for all development activities. This study was carried out to analysis factors regulating quality of groundwater in an area with drinking as main use. Sixty groundwater samples twenty form each year 2013, 2014 and 2015 respectively have been collected from four different villages of Dharta Watershed of Udaipur district. The analytical results shows higher concentration of TDS 53.33 , EC 45 , and MH 96.67 which indicates signs of deterioration as per WHO and BIS standards. For drinking point of view water quality of the sample investigation reveal that the groundwater is not completely fit for utilization with respect to pH, EC, Na , Mg2 , and Ca2 . In some of the water samples of the area, the concentrations of these elements exceed the acceptable limits of BIS and WHO standards. 

by Katara P. | Maheshwari B. L. | Mittal H. K. | Dashora Y. | Dashora R. | Singh P. K. | Yadav K. K ""Evaluation of Groundwater Quality and its Suitability for Drinking Purpose in Dharta Watershed of Udaipur District, Rajasthan, India""

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-3 , April 2020,

URL: https://www.ijtsrd.com/papers/ijtsrd30471.pdf

Paper Url :https://www.ijtsrd.com/engineering/agricultural-engineering/30471/evaluation-of-groundwater-quality-and-its-suitability-for-drinking-purpose-in-dharta-watershed-of-udaipur-district-rajasthan-india/katara-p

callforpaperbiologicalscience, biologicalsciencejournal

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