The original aim was to compare the performances of the crops in the mixture. It was set on fire by unknown persons in early February 2018. Crop growth data were collected after six months. Less than 5 and 4 of plantain and moringa stands regenerated respectively. The stands appeared impoverished. More than 90 of both cassava varieties regenerated stems suitable for use as cuttings. Average fresh root yield obtained was 18.5 t ha 1 with Ëœ 95 marketable and only 5 rotten. The â€Å“Yellow root†gave significantly higher starch content 30.9 vs 19.7 than â€Å“Agricâ€. The root shoot ratio 3.35 vs 5.28, fresh root weight 22.5 vs 14.5 t h1 and marketable root weight 21.61 vs 13.72 t ha1 for both varieties were statistically similar. This evaluation confirmed cassava as a better food security crop than plantain and more resilient to fire than both plantain and moringa. The two IITA improved varieties proved to be equally resilient to bush fire.
by Asadu, C. L. A | B. O. Unagwu | A. G. O. Dixon | R. Okechukwu | P. Ilona | A. N. Asadu "Cassava, Plantain and Moringa Grown in an Alfisol and their Resilience to Bush Fire in Eastern Nigeria"
Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-3 | Issue-3, April 2019,
Paper URL: https://www.ijtsrd.com/other-scientific-research-area/other/21664/cassava-plantain-and-moringa-grown-in-an-alfisol-and-their-resilience-to-bush-fire-in-eastern-nigeria/asadu-c-l-a
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