International Journal of Trend in Scientific Research and Development: Allied Sciences

IJTSRD is a leading Open Access, Peer-Reviewed International Journal which provides rapid publication of your research articles and aims to promote the theory and practice along with knowledge sharing between researchers, developers, engineers, students, and practitioners working in and around the world in many areas. For any further information, feel free to write us on editor.ijtsrd@gmail.com

Showing posts with label Allied Sciences. Show all posts
Showing posts with label Allied Sciences. Show all posts

Sunday, 17 October 2021

Dried Locust a New Trend of Nutritious Food in the Sahel Region

October 17, 2021 0
Dried Locust a New Trend of Nutritious Food in the Sahel Region
There are Nutritional deficiencies in the Sahel, commercialization of locusts is frequent. This study aimed to assess nutritional interests through the locust vendors. Fifty five vendors were questioned based on their activity linked with locust sales. A survey showed 84 of locust vendors have never received training in food hygiene, wear no clean clothes and 7 used disinfectants. 73 of vendors have sales locations on the streets and 7 on fixed locations. Five species have been identified namely Ornithacristurbidacavroisi, which represents the most purchased and best selling species in the markets, Acanthacris rui cornis citrina, Kraussellaangulifera, Acridoderesstrenuus and Diabolocatantops axillaris. A 100kg cost 35 55 in November to December, then 70 90 January to February, then 110 130 in March. Locust sales value chain provides profit to the local people. 
by Issoufou Amadou | Oumarou Samna Soumana "Dried Locust a New Trend of Nutritious Food in the Sahel Region" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-6 , October 2021, 



Friday, 18 June 2021

Psoriasis and Ayurveda An Analytical Review

June 18, 2021 0
Psoriasis and Ayurveda An Analytical Review

Psoriasis is a non infectious chronic relapsing inflammatory skin disease having unknown etiology, characterized by well defined dry scaly erythematous patches and covered with adherent silvery white scales.Its prevalence in India is about 0.44–2.8 percent. Males are being affected by psoriasis two times more common than females. Ayurveda classify Psoriasis as a “Kushtha” disease. Both Shaman and Shodhana therapies together help to fight this disease. Panchakarma procedures which are helpful in this condition include Vaman, Virechana, Raktamokshana specially siravedha and jalaukavcharan, lepa, Shirodhara and parishek. 

by Rishu Sharma | Tarun Gupta | Pallavi Bhougal | Himani Bisht "Psoriasis and Ayurveda: An Analytical Review" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, 

URL: https://www.ijtsrd.compapers/ijtsrd41203.pdf 

Paper URL: https://www.ijtsrd.combiological-science/allied-sciences/41203/psoriasis-and-ayurveda-an-analytical-review/rishu-sharma

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Wednesday, 14 April 2021

Chairside Diagnosis of Periodontal Diseases A Review

April 14, 2021 0
Chairside Diagnosis of Periodontal Diseases A Review

A good clinical diagnosis has always been the need of the hour. Proper diagnosis is essential for better treatment and planning of the diseases. Customary clinical estimations utilized for periodontal finding are regularly of restricted convenience as they are pointers of past periodontal illness instead of present disease action. Subsequently, there is a requirement for creating novel demonstrative kits that can identify dynamic diseases, anticipate future illness crisis or movement and assess reaction to periodontal treatment, and treatment encouragement in periodontal patients. In this futuristic era, there has been a tremendous amount of research in the field of diagnostic tools that can be utilized by a dental practitioners and even periodontists in their day to day practice. Distinctive chair side diagnostic kits will be discussed in this paper which will be useful for appropriate diagnosis, assessing the disease anticipation and proper treatment planning. 

by Dr. Sumeet Khanna | Dr. Smarth Khanna | Dr. Parul Goel "Chairside Diagnosis of Periodontal Diseases: A Review" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-3 , April 2021, 

URL: https://www.ijtsrd.com/papers/ijtsrd37981.pdf 

Paper URL: https://www.ijtsrd.com/biological-science/allied-sciences/37981/chairside-diagnosis-of-periodontal-diseases-a-review/dr-sumeet-khanna

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Friday, 2 April 2021

Effect of Different Drying Methods on Chemical Composition of Unripe Plantain Flour

April 02, 2021 0
Effect of Different Drying Methods on Chemical Composition of Unripe Plantain Flour

Food processing is often thought to bring about changes in nutrients content, thus decreasing its patronage. To investigate this in a Nigerian staple, unripe plantain Musa paradisiaca flours were prepared following sun drying and oven drying methods. These were compared against fresh plantain for their nutritional composition. Proximate composition and minerals contents were determined using standard AOAC methods. The results showed that the unripe plantains pulp contained 59.77 , 1.42 , 1.51 , 1.40 , 7.65 , 28.23 , 40.22 and 38.80 of moisture, ash, fat oils, crude fibre, crude protein, carbohydrates, dry matter and organic matter respectively. Calcium, sodium, potassium, iron, and nitrogen were determined to be 0.1534 ppm, 0.2613 ppm, 0.3034 ppm, 0.7808 ppm and 0.2240 ppm respectively. The processing methods produced flour with similar nutritional composition. However, oven drying gave the lowest moisture content in the flour, suggesting a higher capacity to prevent microbial growth and decay in the dried sample, hence prolonging storage life. 

by Segilola, V. O | Amodu, S. O | Olatunji, C. A "Effect of Different Drying Methods on Chemical Composition of Unripe Plantain Flour" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-3 , April 2021, 

URL: https://www.ijtsrd.com/papers/ijtsrd38725.pdf 

Paper URL: https://www.ijtsrd.com/biological-science/allied-sciences/38725/effect-of-different-drying-methods-on-chemical-composition-of-unripe-plantain-flour/segilola-v-o

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Thursday, 12 November 2020

Prevalence of Neck Pain in Sedentary Workers

November 12, 2020 0
Prevalence of Neck Pain in Sedentary Workers

The aim of this dissertation was to study the prevalence of neck pain in people working in sedentary jobs. The Neck Pain and Disability Scale was used as an assessment tool, and it was presented both personally on paper and online as well as a google form. The results of the study indicated a positive trend towards the proposed hypothesis that neck pain was significantly present among sedentary workers, and it was seen to interfere in their occupational performance and daily life. 


by Dr. Aparna Rao | Dr. Payal Vora | Dr. Richa Bhanushali | Dr. Aaradhana Gohil "Prevalence of Neck Pain in Sedentary Workers" 

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-1 , December 2020, 

URL: https://www.ijtsrd.com/papers/ijtsrd38078.pdf

Paper URL : https://www.ijtsrd.com/biological-science/allied-sciences/38078/prevalence-of-neck-pain-in-sedentary-workers/dr-aparna-rao

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Tuesday, 18 February 2020

A Critical Appraisal on Shleepada in Ayurveda

February 18, 2020 0
A Critical Appraisal on Shleepada in Ayurveda

Shleepada is Kapha Pradhana Tridoshaja Vyadhi which manifests by vitiating Mamsa, Kapha and Rakta and it leads to abnormal enlargement of different body parts. Dusta Jala is considered to be one of the prime causes of Shleepada which manifests with the symptoms of fever, painful swelling starting from groin and extending to the feet. It is classified into three types as Vataja, Pittaja and Kaphaja. Some Acharyas opine that Shleepada manifests to the other body parts like hands, ears, eyes, penis, lips and nose. Ayurveda though provides therapeutic measures for disease, it emphasis more on maintenance and promotion of health. The present article reviews the concept of Shleepada enunciated in Samhitas. 


by Monika Gupta | Jayaram Krishna M | Rashmi Pujar | Gopikrishna S ""A Critical Appraisal on Shleepada in Ayurveda""

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-2 , February 2020,

URL: https://www.ijtsrd.com/papers/ijtsrd30121.pdf

Paper Url : https://www.ijtsrd.com/biological-science/allied-sciences/30121/a-critical-appraisal-on-shleepada-in-ayurveda/monika-gupta

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Friday, 6 December 2019

Accessibility and Physicochemical Properties of Water for Domestic Purposes in Lafia Metropolis

December 06, 2019 0
Accessibility and Physicochemical Properties of Water for Domestic Purposes in Lafia Metropolis
Water is a precious resource which is essential for life and is ranked next to air as a basic necessity of man. However, one major challenge in Nigeria is the ability for both rural and urban areas to access a clean water supply. This study examined the access and physicochemical properties of water used in lafia metropolis for domestic purposes. This study adopted both the use of questionnaires and collection of water samples for laboratory analysis. The parameters tested include Temperature °C , pH value, Electrical conductivity µs , Total suspended solids mg l , Biological Oxygen demand BOD ,Turbidity NTU , Sulphate So4 , Chloride Cl , Nitrate No3 , Potassium K , Sodium Na , Calcium Ca , Magnesium Mg , Zinc Zn , Iron Fe Copper Cu and Lead Pb . The results showed that households in Lafia metropolis have reasonable access to safe water supply and the results of analyses of water samples were compared with the WHO minimum quality standards. The analyses revealed that the quality of water supply is adequate. For instance, electrical conductivity, total suspended solids, biological oxygen demand, sulphate, nitrate, and chloride values were all below the WHO values. 

by Farringoro U. D | Ndor, E ""Accessibility and Physicochemical Properties of Water for Domestic Purposes in Lafia Metropolis""

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-1 , December 2019,

URL: https://www.ijtsrd.com/papers/ijtsrd29541.pdf 

Paper URL: https://www.ijtsrd.com/biological-science/allied-sciences/29541/accessibility-and-physicochemical-properties-of-water-for-domestic-purposes-in-lafia-metropolis/farringoro-u-d

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